Food n' 15 Chef Series

Thursday, May 21st  began a series of live cooking classes from chefs and food types from across Canada and a few from Italy, New Zealand and the USA. The classes will be available to all AMDSB students and staff.   They run every Tuesday, Wednesday and Thursday at 11:30 and will be fifteen minutes in length.  See previous sessions (Recordings and Recipes) also.
 
 
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